Jazz - A Louisiana Kitchen - Laissez Les Bon Temps Rouler

Stuffed S’mores Beignet 7.5

A sweet, fluffy beignet stuffed with marshmallow cream and hazelnut spread.
Rustic Berry Tart 6.5

A warm flakey tart filled with berries and apples, served with Chantilly cream
Knob Creek Peach Burbon’ Arnold Palmer 10

A Southern twist on a classic summer cocktail
Cucumber Smash 10

Cucumber Vodka, st Germaine Fresh sqeezed lime juice
Strawberry Martini 8

Fresh muddled strawberries, Absolute vodka. Shaken and served in a chilled glass
Skrewball Iced Coffee 8

Skrewball Peanut butter Wiskey poured over iced coffee
Chilled Skrewball Shot 5

Skrewball Peanut Butter Whiskey
Cajun Cobb Salad 15

Your choice of Blackened Chicken or Shrimp with bacon, red peppers, red onion, egg, cherry tomatoes, shredded cheese on a bed of spring mix with your choice of dressing
Slick’s Sammie 13

A Grilled Chicken Breast topped with Andouille Sausage and Jack cheese, dressed with hazel, lettuce, tomato and pickle, served with coleslaw and hushpuppies
Blackened Chicken and Andouille Stir Fry half. 12.5 / full. 18.5

Blackened chicken and andouille sausage sauteed with vegetables and Cajun spices served over a bed of dirty rice
Chicken and Waffles Half 9 / Full 13

Breaded and fried chicken tenders served on premium belgian waffles, topped with a honey bourbon cream sauce
VooDoo ‘Shroom Sandwich 10

A chicken fried portabella mushroom dipped in VooDoo Sauce dressed with hazel, lettuce, tomato, pickles and served with sweet potato fries

Blackened Catfish half. 14.25 / full. 19.5 / lunch. 13.25

Seasoned and seared catfish served on a bed of rice with new potatoes and your choice of veggie. (1 fillet for the half order, 2 for the full).
Blackened Tilapia 19.5

One seasoned and seared 8 oz tilapia filet served on a bed of rice with new potatoes and your choice of veggie.
Blackened Tilapia with Shrimp Czarina 23.5

Seasoned and seared on a cast iron griddle, this baby’s topped with a zesty Alfredo sauce with julienned veggies and a touch of cayenne.
Garlic Seafood on Tilapia 25

Shrimp, scallops, and krab sautéed in a garlic butter sauce piled atop a beautiful piece of blackened tilapia served on a bed rice with your choice of veggie.
Blackened Chicken half. 13.5 / full. 18.5 / lunch. 12.5

Boneless-skinless chicken breasts seasoned and seared on a cast iron griddle. (1 breast for the half order, 2 for the full)
Blackened Chicken Diane half. 13.75 / full. 19 / lunch. 12.75

Do you like mushrooms sautéed in butter and scallions? If so, Diane is the way to go.
Blackened Shrimp half. 13.75 / full. 19.5 / lunch. 12.75

Skewered shrimp seasoned and seared on a cast iron griddle. (1 skewer of seven for the half order, 2 for the full)
Blackened Tuna with Dill Hollandaise* half. 17.75 / full. 23.5 / lunch. 16.75

4 oz. yellowfin tuna steaks seasoned, seared, and topped with Dill Hollandaise Sauce. (1 steak for the half/lunch order, 2 for the full)

At Jazz, A Louisiana Kitchen, we strive to bring genuine, New Orleans flare and affordable Creole cuisine to the areas we serve. Top that with live Jazz and you’ve got our formula for a good time.

We create a conducive atmosphere for this type of experience, through genuine care to our guests, through teamwork with our fellow workers, and with love and respect to all.

X

The tastes, sights and sounds of New Orleans for over 30 years.

Summer Menu

Stuffed S’mores Beignet 7.5

Rustic Berry Tart 6.5

Knob Creek Peach Burbon’ Arnold Palmer 10

Cucumber Smash 10

Strawberry Martini 8

Skrewball Iced Coffee 8

Chilled Skrewball Shot 5

Cajun Cobb Salad 15

Slick’s Sammie 13

Blackened Chicken and Andouille Stir Fry half. 12.5 / full. 18.5

Chicken and Waffles Half 9 / Full 13

VooDoo ‘Shroom Sandwich 10

Blackened Dishes

Blackened Catfish half. 14.25 / full. 19.5 / lunch. 13.25

Blackened Tilapia 19.5

Blackened Tilapia with Shrimp Czarina 23.5

Garlic Seafood on Tilapia 25

Blackened Chicken half. 13.5 / full. 18.5 / lunch. 12.5

Blackened Chicken Diane half. 13.75 / full. 19 / lunch. 12.75

Blackened Shrimp half. 13.75 / full. 19.5 / lunch. 12.75

Blackened Tuna with Dill Hollandaise* half. 17.75 / full. 23.5 / lunch. 16.75

Jazz, A Louisiana Kitchen is a place for celebrating and reveling in some of God’s finest creations: food, drink, music, and most importantly, people.

Your Cart