Cajun Calamari

Jazz - A Louisiana Kitchen A plate of fried calamari with grated cheese, served with a small cup of red sauce and a lime wedge. Mardi Gras beads and a colorful menu are visible in the background. Kansas City, Columbia

Seasoned, breaded calamari fried golden brown and served with Sauce Piquant and Parmesan cheese.

Prices

12.75