Jambalaya

Jazz - A Louisiana Kitchen A plate of jambalaya with rice, sausage, and vegetables on a table, surrounded by colorful Mardi Gras beads and a sliced baguette in the background. Kansas City, Columbia

OOOOOH WEEEE wouldn’t be Cajun without this one. Dirty rice with beef tenderloin, Tasso ham and Andouille sausage tossed in a sauce piquant with chunky vegetables.

Prices

Half Pan75Full Pan140