1 pound of crawfish, 1/2 pound of shrimp,served with a new potato and corn cobbette

Six tail-on jumbo shrimp chilled and served with cocktail sauce and horseradish.

1/2 pound of chilled U-Peel shrimp and six fresh gulf oysters on the half shell.

4 ounces of blackened Yellowfin Tuna on a bed of mixed greens and veggies. Served with your choice of dressing.

2 catfish filets cooked in our egg-parmesan batter, served on a bed of rice with a side of vegetables.

Our blackened tilapia filet topped with tangy lemon cream sauce, served on a bed of rice with a side of vegetables.

Shrimp fettuccine sautéed in half red sauce and half alfredo sauce.

Carrot Cake