Gluten Free Blackened Dishes
Gluten Free Blackened Dishes
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Blackened Catfish half. 14 / full. 19
Seasoned and seared catfish served on a bed of rice with new potatoes and your choice of veggie. (1 fillet for the half order, 2 for the full).
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Blackened Tilapia 19
One seasoned and seared 8 oz tilapia filet served on a bed of rice with new potatoes and your choice of veggie.
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Blackened Tilapia with Shrimp Czarina 23
Seasoned and seared on a cast iron griddle, this baby’s topped with a zesty Alfredo sauce with julienned veggies and a touch of cayenne.
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Garlic Seafood on Tilapia 25
Shrimp, scallops, and krab sautéed in a garlic butter sauce piled atop a beautiful piece of blackened tilapia served on a bed rice with your choice of veggie.
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Blackened Chicken half. 13.25 / full. 18
Boneless-skinless chicken breasts seasoned and seared on a cast iron griddle. (1 breast for the half order, 2 for the full)
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Blackened Chicken Diane half. 13.50 / full. 18
Do you like mushrooms sautéed in butter and scallions? If so, Diane is the way to go.
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Blackened Shrimp half. 13.5 / full. 19
Skewered shrimp seasoned and seared on a cast iron griddle. (1 skewer of seven for the half order, 2 for the full)
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Blackened Tuna with Dill Hollandaise* half. 17.5 / full. 23
4 oz. yellowfin tuna steaks seasoned, seared, and topped with Dill Hollandaise Sauce. (1 steak for the half/lunch order, 2 for the full)