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Catering Entree's


Catering Entree’s

  • 1 Chicken a La Mer $14 per person

    One grilled chicken breast served with our famous A La Mer Sauce. Creamy parmesan cheese sauce with shrimp, crab and just the right amount of our BonTon seasoning.

  • 2 Cajun Stir Fry $10.50 per person

    Any combination of beef, chicken or shrimp stir fried with bell peppers, celery, onions, mushrooms, zucchini, squash and carrots. Served with dirty rice.

  • 3 Fettuccine Alfredos 11 - 14 per person

    A wide variety of creamy fresh fettuccine alfredos served with any of the options below.

    Sauteed or Blackened Chicken – $12 per person
    Sauteed or Blackened Shrimp – $14 per person
    Crawfish – $14 per person
    Crawfish & Andouille (smoked sausage) – $15 per person
    Seafood (shrimp, crab and scallops) – $15 per person
    Papa Vic’s (grilled chicken, bell peppers, onions, celery, and mushrooms) – $13 per person
    Pasta Jus (blackened Chicken w/ broccoli) $13

  • 4 Etouffee $15 per person

    Your choice of plump shrimp or juicy crawfish tails served in a perfect dark roux accompanied by dirty rice.

  • 5 Creoles $15 per person

    Your choice of plump shrimp or juicy crawfish tails sauteed in an authentic Creole Sauce made of crushed tomatoes, bell peppers, onions, and celery accompanied by dirty rice.

  • 6 Steak Pierre 7 oz filet $25 per person

    Handcut, never frozen steak topped with a red wine demi glace made with sliced onions, tomatoes, mushrooms and garlic served with mashed potatoes and vegetable medly.

  • 7 Grilled Pork Chop $19.50 per person

    One 10oz French cut pork chop seasoned, grilled and finished with a honey bourbon cream sauce. This is served with dirty rice and fresh vegetable medley.

  • 8 Catfish $11.50 per person

    One blackened catfish filet cooked to perfection on a giant slab of iron. Perfect for your Pescatarians! Served with dirty rice and fresh vegetable medley.

  • 9 Chicken $11 per person

    One grilled or blackened chicken breast, cooked till juicy and seasoned with just the right amount of Cajun flavor. Great option for those who don’t dig da seafood! Served with dirty rice and fresh vegetable medley.

  • 10 Seafood Lil’ Mamou $14.00 per person

    Shrimp, crab, and scallops sauteed in a mixture of spicy red sauce piquant and a creamy alfredo then tossed in a fettuccine.

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© 2023 Jazz – A Louisiana Kitchen

COLUMBIA, MO - KANSAS CITY, MO - KANSAS CITY, KS - LUBBOCK, TX

MENU

  • Home
  • Menu
    • Full menu
    • Lenten Menu
    • Children’s Menu
    • Gluten Free Menu
    • CarryOut and Delivery
    • Send eGift Cards
    • Catering
    • Lubbock Menu
  • Live Music
  • Locations
  • About
    • About
    • Jobs
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