Seafood Stuffed Mushrooms $80 half pan | $140 full throw away pan
Mushroom caps filled with a seafood stuffing topped with parmesan cheese and a dash of dry vermouth then baked to a golden brown perfection.
Red Beans & Rice $55 half pan | $90 full throw away pan
Dirty rice served with a giant helping of our traditional home made red beans all over it! A true Cajun delight.
Add Andouille sausage to your Beans and Rice for $20
Andouille Sausage Gumbo $65 half pan | $120 full throw away pan
Spicy, dark roux & stock “soup” with Andouille sausage seasoned with gumbo filé.
Add seafood for an additional $25
Voodoo Wings $65 for 50 wings
Our version of the “buffalo.” Lightly fried wings and drums served tossed in our house made voodoo sauce comes with bleu cheese, ranch or both!
Andouille Kabob’s $65 for 50 kabobs
These bite sized treats are skewered andouille sausage wheels, green pepper chunks, and onion bites grilled up. great for walk around events!
Jambalaya $70 half pan | $135 full throw away pan
OOOOOH WEEEE wouldn’t be Cajun without this one. Dirty rice with beef tenderloin, Tasso ham and Andouille sausage tossed in a sauce piquant with chunky vegetables.
Lil’ Mamou Meatballs $65 for 50 meatballs
1 oz meatballs packing a Cajun punch served in our blend of sauce piquant a spicy red and a creamy alfredo.