A wide variety of creamy fresh fettuccine alfredos served with any of the options below.

Sauteed or Blackened Chicken – $12 per person
Sauteed or Blackened Shrimp – $14 per person
Crawfish – $14 per person
Crawfish & Andouille (smoked sausage) – $15 per person
Seafood (shrimp, crab and scallops) – $15 per person
Papa Vic’s (grilled chicken, bell peppers, onions, celery, and mushrooms) – $13 per person
Pasta Jus (blackened Chicken w/ broccoli) $13