Catering | Jazz A Louisiana Kitchen

Bon Temps Catering by Jazz is a full service catering company that can add some soul to any party or reception you have planned.

Whether it’s office luncheons, wedding receptions, on-site seafood boils, or parties as big as Mardi Gras, your guests will be raving over the high quality food, and professional service from Jazz.

We have many other options for your entree’s. Feel free to contact your local Jazz if you can’t find anything on here that fits your taste.

*Menu is priced for groups of 25 or more. Prices do not reflect taxes, gratuities or miscellaneous costs. Please fill out the form (at the bottom of this page) for your own customized consultation and quote.

Seafood Stuffed Mushrooms $80 half pan | $140 full throw away pan

Mushroom caps filled with a seafood stuffing topped with parmesan cheese and a dash of dry vermouth then baked to a golden brown perfection.
Red Beans & Rice $55 half pan | $90 full throw away pan

Dirty rice served with a giant helping of our traditional home made red beans all over it! A true Cajun delight.

Add Andouille sausage to your Beans and Rice for $20
Andouille Sausage Gumbo $65 half pan | $120 full throw away pan

Spicy, dark roux & stock “soup” with Andouille sausage seasoned with gumbo filé.

Add seafood for an additional $25
Voodoo Wings $65 for 50 wings

Our version of the “buffalo.” Lightly fried wings and drums served tossed in our house made voodoo sauce comes with bleu cheese, ranch or both!
Andouille Kabob’s $65 for 50 kabobs

These bite sized treats are skewered andouille sausage wheels, green pepper chunks, and onion bites grilled up. great for walk around events!
Jambalaya $70 half pan | $135 full throw away pan

OOOOOH WEEEE wouldn’t be Cajun without this one. Dirty rice with beef tenderloin, Tasso ham and Andouille sausage tossed in a sauce piquant with chunky vegetables.
Lil’ Mamou Meatballs $65 for 50 meatballs

1 oz meatballs packing a Cajun punch served in our blend of sauce piquant a spicy red and a creamy alfredo.

Vegetable or Fruit Trays $4 per person

Great for pleasing the whole crowd a mixture of fresh vegetables or fresh fruit.
New Potatoes $2 per person

Plump boiled red potatoes dashed with our own vegetable seasoning.
Mixed Green Salad $3.00 per person

Garden fresh greens served with heirloom cherry tomatoes and your choice of dressing.
Dirty Rice $1.50 per person

Cajun seasoned long grain rice with green peppers, onions, and celery. CAJUN STAPLE!
Cajun Cole Slaw $2 per person

The all American side dish with a Cajun twist a dash of NOLA!
Garlic Mashed Potatoes $3 per person

Loaded with garlic, butter, and spice these whipped spuds can’t be beaten. Served with country white gravy.
Fresh Vegetable Medley $3.00 per person

Lightly seasoned and blanched zucchini, squash, and carrots julienned.
Succotash $3.00 per person

This isn’t sufferin that’s for sure. Corn, lima beans, tomatoes in a butter cream sauce.
Red Beans $2 per person

N’Awlins favorite of boiled red beans, & authentic spices.

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Bon Temps Catering

A Taste of New Orleans for your Group or Event

Bon Temps Catering by Jazz is a full service catering company that can add some soul to any party or reception you have planned.

Whether it’s office luncheons, wedding receptions, on-site seafood boils, or parties as big as Mardi Gras, your guests will be raving over the high quality food, and professional service from Jazz.

Catering Appetizers

Seafood Stuffed Mushrooms $80 half pan | $140 full throw away pan

Red Beans & Rice $55 half pan | $90 full throw away pan

Andouille Sausage Gumbo $65 half pan | $120 full throw away pan

Voodoo Wings $65 for 50 wings

Andouille Kabob’s $65 for 50 kabobs

Jambalaya $70 half pan | $135 full throw away pan

Lil’ Mamou Meatballs $65 for 50 meatballs

Catering Sides

Vegetable or Fruit Trays $4 per person

New Potatoes $2 per person

Mixed Green Salad $3.00 per person

Dirty Rice $1.50 per person

Cajun Cole Slaw $2 per person

Garlic Mashed Potatoes $3 per person

Fresh Vegetable Medley $3.00 per person

Succotash $3.00 per person

Red Beans $2 per person

Catering Entree’s

1 Chicken a La Mer $14 per person

2 Cajun Stir Fry $10.50 per person

3 Fettuccine Alfredos 11 - 14 per person

4 Etouffee $15 per person

5 Creoles $15 per person

6 Steak Pierre 7 oz filet $25 per person

7 Grilled Pork Chop $19.50 per person

8 Catfish $11.50 per person

9 Chicken $11 per person

10 Seafood Lil’ Mamou $14.00 per person

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